ANCHOR HOUSE RESTAURANT AND CATERING
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  • About Us
  • Menu #1 LUNCH-ENTREES
    • Starters
    • Soup/Salads
    • Wraps
    • Pizza's
    • Lunch - Entrees
    • Wagyu Burger
    • Children's Menu
  • Menu #2 DINNER-ENTREES / PASTA-ENTREES
    • Starters
    • Soup/Salads
    • Pizza's
    • Wagyu Burger
    • Wraps
    • Dinner - Entrees
    • Pasta - Entrees
  • Anchor House Banquets
    • Banquet Guidelines >
      • Prefered Guest Plan 15.99
      • Platinum Guest Plan 18.99
  • Anchor House Catering and Buffet Menus
    • Ala Carte Catering Menu >
      • STARTERS AND PLATTERS
      • SALADS
      • ENTREES
      • PASTA
      • SIDES
  • GALLERY: Foods
    • Places
  • MASSlive.com - Restaurant review: Anchor House in Wilbraham
  • Contact
  • Location
  • Anchor House Restaurant: Menu Lists
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starters and platter   |   salads   |   entrees   |   pasta   |   sides
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Small platters and trays serve 8-10 Large platters and tray serve 20-25

Chicken Francaise 35/65
Lightly buttered and sautéed in lemon white wine sauce with linguine.

Chicken Marsala 35/65
Sautéed with a wild mushroom marsala demi glace over linguine.

Chicken Parmigiano 35/65
Pan fried cutlets baked with marinara, mozzarella cheese, fresh herbs and linguine.

Chicken Gorgonzola 35/65
Julienned Chicken breast, white button mushroom and sun dried tomatoes in a gorgonzola cream sauce tossed with Penne.

Chicken Piccata 35/65
Lemon Caper Butter wine Sauce over linguine.

Chicken Bianco
35/65
Boneless chicken breast sautéed with shave red onions button mushrooms and garlic in a creamy white wine sauce over linguine.

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